NEW! Bistec Ranchero (Ranch-Style Steak)


Hi, Reader! Bistec ranchero is ranch-style steak the way it was made on Mexican ranches. Thin-sliced beef seared hot and fast, then simmered in a smoky roasted chili and tomato sauce. It's hearty, saucy, and huge on flavor. Fold in crispy potatoes to make it a full meal, pile it onto warm tortillas, and it's one of the best weeknight dinners you can put on the table. You're going to love this dish. Check it out!

Bistec Ranchero con Papas

Bistec Ranchero is ranch-style steak at its best, thin-sliced beef simmered in a smoky roasted chili sauce until it's tender, saucy, and packed with flavor. Ready in under an hour.

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Chili Pepper Madness

I am here to inspire creative and approachable cooking with zesty, spicy recipes. I love to cook all sorts of simple, down home dishes you’d find in American kitchens, with a spicy twist, though I also deeply love international cuisine. I want to share this passion with you and show you how you can make your favorite spicy cuisine in your own kitchen, at your own preferred heat and spice level.

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